Gourmet Mini Sampler Gift Pack
Gourmet Mini Sampler Gift Pack

Gourmet Mini Sampler Gift Pack

  • Free Shipping on orders over $150 (exc. 20L drum)
Regular price$55.00
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Delve into the delectable world of Morella Grove with our Gourmet Mini Collection Gift Pack. This boutique gift box features a selection of our award-winning Gourmet Range, offering an exquisite array of flavours. Inside, you'll discover our Gold Medal Chilli Relish, 110g each of our Satay and Peri Peri sauces our delightful Cranberry Cherry and Cranberry Citrus Jams and our newest product the Chilli Crunch in 125ml. Each product in this collection has been carefully crafted to bring a touch of gourmet excellence to your table, perfect for elevating any meal into a culinary masterpiece. Ideal for food connoisseurs or as a thoughtful gift, this pack is a celebration of rich, diverse, and award-winning flavours from Morella Grove.

A Tasting Tour of Artisanal Flavors

This gift pack provides a sampler of Morella Grove's award-winning gourmet creations, perfect for any foodie.

It includes four of our signature condiments in mini sizes:

Chilli Relish (120g) - A sweet and spicy delight with bell peppers and tomato
Satay Sauce (110g) - Robust peanut flavour with garlic and spice
Peri Peri Sauce (110g) - A tangy, chilli-charged burst in every drop
Cranberry & Cherry Jam (130g) - Vibrant flavours of summer cherries and cranberries
Cranberry & Citrus Jam (130g) - Sunny citrus notes shine through crunchy cranberries
Cranberry & Cherry Jam (130g) - Vibrant flavours of summer cherries and cranberries

✓ Award-Winning Selection of Artisanal Condiments
✓ Chilli Relish, Satay Sauce, Peri Peri, chilli crunch and Fruit Jams
✓ Bursting with Bold, Complex Flavors
✓ Made from Premium Quality Australian Ingredients
✓ Perfect Size Gift Pack to Discover Our Range
✓ Enhance and Excite Any Meal or Snack
✓ Handcrafted Using Traditional Techniques
✓ No Artificial Ingredients or Preservatives
✓ Versatile as a Dip, Spread, Glaze or Topping
✓ A Delicious Medley of Flavors in One Gift Box!

Mini collection of our Award-Winning Gourmet Range packaged in a boutique gift box. 

  • 120g Chilli Relish  GOLD MEDAL 
  • 110g Satay GOLD MEDAL
  • 110g Peri Peri GOLD MEDAL
  • 130g Cranberry Cherry Jam
  • 130g Cranberry Citrus Jam

For your convenience and efficiency, orders are shipped directly from ourselves usually within 24 hours of receiving the order.

Delivery times can vary but metro areas are usually delivered within 24 hours, and other states usually 2-3 days depending on freight companies and time of year.

Free shipping is available within Australia on orders over $150. Excluding our 20L drums.

For further details go to our Shipping & Delivery page.

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Morella Grove Gourmet Peri Peri Air- Fried Salmon with Tomato Rice

Deliciously healthy and oh-so-easy to make!🌶️ ✨ This air-fried salmon is packed with omega-3s, served on a bed of flavourful tomato rice. A perfect meal that’s both nutritious and satisfying! This can still be made in an oven if you don't have an Air-Fryer you will just need to adjust cooking time.

Ingredients - 4 Servings
For the salmon:
🍅 4 Salmon Fillets
🍅 1 Tbs of Morella Grove Olive Oil
🍅 2 tsp Sea Salt
🍅 1 TBS of Morella Grove Gourmet Peri Peri
🍅 Lemon (cut in wedges to serve)
for the rice
🍅 1 cup of Long Grain Rice
🍅 1 can of diced Tomato (400g)
🍅 1 cup of Vegetable or Chicken Broth
🍅 3 garlic cloves (minced)
🍅 1/2 onion (diced)
🍅 1 TBS of Morella Grove Olive Oil
🍅 1 bay leaf + 1/2 tsp dried oregano
🍅 1/4 cup of chopped fresh parsley (optional)
🍅1 tsp ground Cumin
🍅 1 tsp Smoke Paprika

1. Prepare the Salmon. Pat dry with a paper towel to absorb excess moisture. In a large bowl, rub salmon in Morella Grove Olive Oil. Then coat in Morella Grove Gourmet Peri Peri Sauce. Set Aside to marinate. Pre heat Air-Fryer to 180C.

2. In a large pot add Morella Grove Olive oil. Add the diced onion and cook on medium heat till slightly translucent. Now add the minced garlic.

3. Once onion and garlic have browned, add the rice. Toast for 1-2 minutes.

4. Add can tomato, Broth and dried herbs. Stir it all together. Put on the lid and allow to simmer for 15-20 minutes, on a low-medium heat.

5. Once air-fryer is heated, add your salmon to the baking tray skin side up.

6. Bake for 8 minutes. (13-15 minutes in oven)

7. Turn off heat once rice is cooked and allow to rest for 5 minutes. Fluff it up with a fork.

8. Serve salmon with a side of rice. Garnish with chopped parsley, lemon and Enjoy!

Natasha and Frank DalBon stood in the olive grove at Morella Grove

From our family to yours

At the heart of every Morella Grove product is a story steeped in tradition, innovation, and a deep connection to the land. Born from the rich soils of the Riverina, NSW, our family have lovingly nurtured this land across three generations.

From Frank Dal Bon’s pioneering spirit, which revolutionised traditional farming methods, our heritage is a blend of respect for the past and a vision for the future.

Morella Grove is more than just a producer of fine olive oil and gourmet products; we are custodians of a legacy that honors the land and the community that sustains it. Our commitment to quality, sustainability, and innovation is reflected in every product we craft.

Welcome to Morella Grove, where every drop tells a story, every flavour a memory and every customer becomes part of our extended family.

We thank you for being part of our journey. A journey that celebrates the richness of the Riverina, the joy of crafting exceptional products, and the satisfaction of sharing them with the world.

FAQs

120g Chilli Relish, 110g Satay, 110g Peri Peri, 125ml Chilli crunch and 130g each of the Cranberry Jams. Perfect sizes to try.

Liven up proteins, sandwiches, pizzas, eggs, cheese boards and more with these flavour-packed sauces and jams.

They allow the recipient to sample several of our gourmet condiments and jams without committing to full sizes.

Absolutely! We use quality natural ingredients and no artificial preservatives or flavours.