Morella Grove is nestled in the rich soils of the Riverina of NSW. Established by the Dal Bon family over 20 years ago, the company is led by a father and daughter team. Together, we have been producing extra virgin olive oil and condiments for the Australian consumer and restaurant market, achieving award-winning results. We pride ourselves on our true paddock to plate ethos, managing the entire process of growing, harvesting, processing, and bottling.
The name originates from the farm where the first grove is located.
All products are made in Australia.
Our olive oil is certified organic.
Yes.
Our products are always in stock but if on the off-chance a product is not available, please feel free to reach out as it will likely be back in stock very soon, unless it has been discontinued.
Yes, please see our stockists page to find a store near you or please feel free to order directly from the website.
24 hours.
The cost varies by state and weight.
Yes, once a quote is obtained.
Tracking details are sent directly to you, the customer, once your order has shipped
Metro areas within 24 hours, other states 2-3 days depending on freight companies and time of year.
Please get in touch if you have an issue and we’ll be happy to help
Please contact us immediately and we’ll be happy to help.
Please contact us immediately and we’ll be happy to help.
Credit card, bank transfer, Apple Pay, Shop Pay, BPAY.
This has never happened to date, but please get in touch if you have an issue and we’ll be happy to help.
Please try amending your order directly via our website, or if this is not possible, please contact us immediately and we’ll be happy to help.
Yes, please contact us immediately and we’ll be happy to help.
Online at checkout.
Yes we do. For more details and to apply to become a stockist, please visit our wholesale page.
Please see the contact page for more information or email hello@morellagrove.com.au and we’ll be happy to help.