Caramelised Apple Vinegar 2L (Wholesale)

Caramelised Apple Vinegar 2L (Wholesale)

  • Free Shipping on orders over $150 (exc. 20L drum)
Regular price$45.00
Tax included. Shipping calculated at checkout.


Elevate your culinary creations with the generous sizes of Morella Grove's Caramelised Apple Vinegar. This larger offering is perfect for chefs and culinary enthusiasts who appreciate the exquisite balance of sweet and tangy in their cooking on a larger scale. Sourced from the finest vinegars, and expertly caramelised, it brings a distinctive, honeyed tang to a wide range of dishes. Ideal for crafting marinades, glazes, and sophisticated dressings in larger quantities, it pairs wonderfully with meats, seafood, and vegetables. This bulk size ensures you have a consistent supply of this gourmet ingredient for your creative culinary explorations. 

Morella Grove's Caramelised Apple Vinegar is an exquisite blend of tradition and innovation, lovingly created in the heart of New South Wales. This unique vinegar is a testament to our commitment to culinary excellence and our passion for creating flavours that inspire.

Each bottle of our Caramelised Apple Vinegar encapsulates the rich agricultural heritage of the Riverina region. Crafted from premium quality vinegar and expertly caramelised, it offers a symphony of sweet and tangy notes. The honeyed undertones and golden amber hue of this vinegar make it a standout addition to any culinary creation.

Our Caramelised Apple Vinegar is a versatile masterpiece, perfect for elevating a wide range of dishes. From creating succulent marinades and mouth-watering glazes to dressing salads with sophistication, it brings a burst of distinctive flavour to every plate. Its compatibility with both sweet and savoury dishes makes it an invaluable ingredient in the gourmet kitchen.

Meticulously produced without any artificial additives or preservatives, our vinegar maintains its natural purity and intense flavour profile. Whether drizzling over roasted meats, enhancing the taste of steamed vegetables, or adding a gourmet touch to desserts, our Caramelised Apple Vinegar is sure to provide a memorable culinary experience in every drop.

✓ Exquisitely Caramelised Apple Vinegar
✓ Premium Quality Vinegar
✓ Perfect Blend of Sweetness and Tang
✓ Versatile for Marinades, Glazes, and Dressings
✓ Enhances Both Savoury and Sweet Dishes
✓ Natural Honeyed Undertones and Rich Amber Hue
✓ No Artificial Additives or Preservatives
✓ Ideal for Gourmet Cooking and Creative Plating
✓ Elevates Everyday Meals to Culinary Masterpieces
✓ A Unique Taste Experience in Every Bottle!

Ingredients: Premium quality vinegar, reduced to produce a special caramelised vinegar

Allergen Info: No artificial colours, flavours, or preservatives

Additional information:

With its golden amber glow and distinctive honeyed tang, our caramelised vinegar is delightful. Pleasantly sweet yet zesty, it is ideal for marinades or glazes. Perfectly paired with chicken, pork, grilled seafood, steamed vegetables, salads, and Mediterranean fruits.

Combine with Morella Grove Olive Oil for the perfect vinaigrette.

Shelf Life: 24 months

Origin: Riverina, NSW Australia. 100% Australian Made

Storage Conditions: Room temperature, Do not refrigerate

For your convenience and efficiency, orders are shipped directly from ourselves usually within 24 hours of receiving the order.

Delivery times can vary but metro areas are usually delivered within 24 hours, and other states usually 2-3 days depending on freight companies and time of year.

Free shipping is available within Australia on orders over $150. Excluding our 20L drums.

For further details go to our Shipping & Delivery page.

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Use our Caramelised Apple Vinegar in the following recipe:

Slow cooker chicken casserole


  • 6 (750g) Skinless Chicken Thighs
  • 1 tbsp Plain Flour 
  • 2 tbsp Morella Grove Caramelised Apple Vinegar 
  • 2 tbsp Morella Grove Extra Virgin Olive Oil
  • 1 Onion, finely chopped
  • 2 Celery Stalks, finely chopped
  • 1 medium Leek, thinly sliced
  • 3 medium Carrots, sliced
  • 1 tsp Garlic, minced
  • 2 Red Capsicums, sliced into strips
  • 1 tsp Dried oregano
  • 2 tbsp Tomato Paste
  • 1 tsp Dijon Mustard
  • 500 ml Chicken Stock
  • 750g Baby Potatoes, quartered
  • 200g  Mushrooms, sliced
  • 1/2 Cup Lemon juice 
  • 1 small handful Fresh Parsley, chopped 


  • Add the chicken pieces to a large mixing bowl and coat in the flour and season with salt and pepper.
  • Heat oil (1 tbsp ) over high heat, in a wide, heavy-based pan. When hot add chicken thighs and fry for approx 3 mins on both sides. Remove thighs from the pan and add to the slow cooker.
  • Add the caramelised Apple vinegar and remaining olive oil to pan and cook on high for 2 minutes. Add the onions, garlic, carrots, celery and leek and saute, on low heat, for approx 3 mins. Add to the slow cooker.
  • Add the capsicum, oregano, tomato paste, dijon mustard, chicken stock and potatoes to the slow cooker.
  • Stir to combine; cover and cook on high for 3-4 hours, or low for 6-7 hours.
  • Add the mushroom in the last 30 min - 1 hour of cooking.
  • Stir through the lemon juice and fresh parsley before serving.

From our family to yours

At the heart of every Morella Grove product is a story steeped in tradition, innovation, and a deep connection to the land. Born from the rich soils of the Riverina, NSW, our family have lovingly nurtured this land across three generations.

From Frank Dal Bon’s pioneering spirit, which revolutionised traditional farming methods, our heritage is a blend of respect for the past and a vision for the future.

Morella Grove is more than just a producer of fine olive oil and gourmet products; we are custodians of a legacy that honors the land and the community that sustains it. Our commitment to quality, sustainability, and innovation is reflected in every product we craft.

Welcome to Morella Grove, where every drop tells a story, every flavour a memory and every customer becomes part of our extended family.

We thank you for being part of our journey. A journey that celebrates the richness of the Riverina, the joy of crafting exceptional products, and the satisfaction of sharing them with the world.


Our vinegar is crafted from premium quality vinegar, and then expertly caramelised to enhance its natural sweetness and tang, creating a unique and exquisite flavour profile.

When stored properly, our vinegar can last for several months. Check the bottle for the best before date for guidance.

It's incredibly versatile! Use it in marinades, as a glaze for meats, in salad dressings, or even to add a sweet and tangy twist to desserts.

The base vinegar is sourced from Modena, Italy, known for its high-quality vinegars, ensuring a premium foundation for our product.