Gourmet Chilli Crunch in Belgian Dark Chocolate 125g

Gourmet Chilli Crunch in Belgian Dark Chocolate 125g

  • Free Shipping on orders over $150 (exc. 20L drum)
$17.50
/
Tax included. Shipping calculated at checkout.

Indulge in a captivating fusion of flavours with Morella Grove's Gourmet Chilli Crunch in Belgian Dark Chocolate. This exquisite creation harmonises the rich depths of premium Belgian couverture chocolate with the subtle kick of our signature chilli crunch. Crafted in collaboration with The Berry Chocolatier, each morsel is a testament to artisanal mastery and culinary innovation. Whether enjoyed as a decadent treat or a sophisticated after-dinner delicacy, this unique blend promises to awaken your senses and elevate your chocolate experience to new heights of gourmet pleasure.

Indulge in a tantalising fusion of flavours with Morella Grove's Gourmet Chilli Crunch in Belgian Dark Chocolate. This extraordinary confection unites the rich depths of premium Belgian couverture chocolate with the subtle kick of our signature chilli crunch, creating a symphony of taste that reflects our commitment to pushing boundaries and redefining gourmet experiences.

At the heart of this creation lies a true Belgian dark chocolate masterpiece, boasting a 54.5% cocoa content. Infused within this luxurious chocolate is our celebrated chilli crunch, a secret blend that showcases the essence of Morella Grove. Our extra virgin olive oil, slow-roasted onions, shallots, black beans, garlic, chilli, ginger, and a medley of carefully curated herbs and spices come together to create a savoury depth that complements the chocolate's natural intensity.

Each taste is a revelation of flavours—the initial smoothness of the chocolate gives way to the slow-building warmth of the chilli crunch, while nuances of herbs and spices dance in the background. Crafted with passion and an unwavering dedication to quality, this remarkable creation is a testament to the art of flavour innovation and the joy of indulging in something truly extraordinary.

Experience the magic of Morella Grove's Gourmet Chilli Crunch in Belgian Dark Chocolate—a flavour adventure that will transport your senses and redefine your expectations.

✓ Exquisite Blend of Belgian Dark Chocolate and Signature Chilli Crunch
✓ Rich, Intense Chocolate Experience with 54.5% Cocoa Solids
✓ Infused with Morella Grove's Extra Virgin Olive Oil for Unique Flavour
✓ Perfect Balance of Slow-Roasted Onions, Shallots, Black Beans, Garlic, Chilli, and Spices
✓ Subtle, Warming Heat that Complements the Chocolate's Depth
✓ Crafted in Collaboration with The Berry Chocolatier
✓ Made with High-Quality, Carefully Selected Ingredients
✓ Gluten-Free and Suitable for Vegetarians
✓ Perfect as a Gourmet Treat, Gift, or After-Dinner Indulgence
✓ Testament to Morella Grove's Commitment to Flavour Innovation

Ingredients: Belgian Dark Chocolate 811 NV (54.5% cocoa solids), sugar, natural bourbon vanilla, Morella Grove extra virgin olive oil, canola oil, onion, shallots, soya black bean, garlic, chilli, sesame, water, sugar, herbs & spices, ginger and salt.

Allergen Information: Contains soy and sesame. May contain traces of milk, tree nuts, and peanuts due to shared equipment.

Gluten-Free: This product is gluten-free.

Vegetarian-Friendly: Suitable for vegetarians.

Origin: Crafted in Australia using premium Belgian chocolate and Morella Grove's signature chilli crunch, made with extra virgin olive oil from the Riverina region of New South Wales.

Storage Instructions: Store in a cool, dry place away from direct sunlight. Do not refrigerate.

Shelf Life: Best enjoyed within 6 months of purchase.

Package Contents: 125g of Gourmet Chilli Crunch in Belgian Dark Chocolate.

Serving Suggestions: Enjoy as a gourmet treat, share with friends, or savour as an after-dinner indulgence. Pairs well with a glass of full-bodied red wine or a cup of espresso.

Collaborative Creation: This unique product is a result of a collaboration between Morella Grove and The Berry Chocolatier, showcasing the best of both artisanal brands.

For your convenience and efficiency, orders are shipped directly from ourselves usually within 24 hours of receiving the order.

Delivery times can vary but metro areas are usually delivered within 24 hours, and other states usually 2-3 days depending on freight companies and time of year.

Free shipping is available within Australia on orders over $150. Excluding our 20L drums.

For further details go to our Shipping & Delivery page.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

You may also like

Gourmet Chilli Chocolate Truffles

Ingredients:

  • 200g Morella Grove's Gourmet Chilli Crunch in Belgian Dark Chocolate, finely chopped
  • 100ml heavy cream
  • 1 tbsp unsalted butter, softened
  • Unsweetened cocoa powder or finely chopped nuts for coating

Instructions:

Melt the Chocolate: Place the finely chopped Gourmet Chilli Crunch chocolate in a heat-proof bowl.

Heat the Cream: In a small saucepan, bring the cream to a simmer over medium heat. Pour the hot cream over the chopped chocolate.

Mix the Ganache: Let the mixture stand for 1-2 minutes, then gently stir with a spatula until the chocolate is completely melted and the mixture is smooth. Stir in the softened butter until well incorporated.

Chill the Ganache: Cover the bowl with plastic wrap, pressing it directly onto the surface of the chocolate mixture to prevent a skin from forming. Refrigerate for about 2 hours, or until the mixture is firm enough to scoop.

Shape the Truffles: Using a small melon baller or spoon, scoop out the chilled chocolate mixture and roll it between your palms to form small balls.

Coat the Truffles: Roll each truffle in unsweetened cocoa powder or finely chopped nuts of your choice (such as almonds, hazelnuts, or pistachios) until evenly coated.

Serve and Store: Place the truffles on a serving tray or in small paper cups. Store in an airtight container in the refrigerator. Let them come to room temperature before serving for the best flavour and texture.

Enjoy: These decadent truffles showcase the unique flavour of Morella Grove's Gourmet Chilli Crunch in Belgian Dark Chocolate, offering a luxurious and indulgent treat with a subtle, warming kick of chilli.

This simple yet sophisticated recipe demonstrates how Morella Grove's innovative chocolate creation can be transformed into an impressive, gourmet dessert perfect for special occasions, gifts, or whenever you need a little bit of indulgence.

From our family to yours

At the heart of every Morella Grove product is a story steeped in tradition, innovation, and a deep connection to the land. Born from the rich soils of the Riverina, NSW, our family have lovingly nurtured this land across three generations.

From Frank Dal Bon’s pioneering spirit, which revolutionised traditional farming methods, our heritage is a blend of respect for the past and a vision for the future.

Morella Grove is more than just a producer of fine olive oil and gourmet products; we are custodians of a legacy that honors the land and the community that sustains it. Our commitment to quality, sustainability, and innovation is reflected in every product we craft.

Welcome to Morella Grove, where every drop tells a story, every flavour a memory and every customer becomes part of our extended family.

We thank you for being part of our journey. A journey that celebrates the richness of the Riverina, the joy of crafting exceptional products, and the satisfaction of sharing them with the world.

FAQs

This unique product combines premium Belgian dark chocolate with Morella Grove's signature chilli crunch, which is made with their extra virgin olive oil and a blend of slow-roasted onions, shallots, black beans, garlic, chilli, and spices. This creates a complex flavour profile that offers a subtle, warming heat complementing the rich chocolate.

The Belgian dark chocolate used in this product contains 54.5% cocoa solids, providing a rich and intense chocolate experience.

Yes, this chocolate can be used in various recipes, such as truffles, cakes, or even savoury dishes that call for a touch of chocolate and subtle heat.

This product contains soy and sesame. It may also contain traces of milk, tree nuts, and peanuts due to shared equipment used in production.